The What Not Inn

Why Not the What Not?

APPETIZERS

SHRIMP COCKTAIL $8.95
Extra large with homemade spicy cocktail sauce.
VEGGIE APPETIZER PLATE $9.95
A platter full of lightly battered and deep fried
Cauliflower, Zucchini, Mushrooms and
Onion Rings with dipping sauce.
SPINACH & ARTICHOKE DIP $6.95
A creamy delight served with
homemade tortilla chips.
MUSHROOMS $5.95
Lightly battered deep fried with dipping sauce.
CHICKEN WINGS $8.95
Battered and deep fried with dipping sauce.
(Hot or Mild)
CHEESE STIX $5.95
Breaded mozzarella flash fried with dipping sauce.
BASKET OF ONION RINGS $5.95
Lightly battered and deep fried.
CHIPS AND CHEESE $5.95
Cheddar cheese melted over our homemade
tortilla chips. Served with salsa.
Add $1.00 for tomatoes and onions.

SPECIALTY SALADS
Dressings: Ranch, French, Blue Cheese, Thousand Island, Raspberry Vinaigrette,
Honey Mustard, Mediterranean Feta, Creamy Caesar, Cusabi, Oil and Vinegar.

CHEF SALAD $9.95
Mixed greens with cucumber, tomatoes, red onion,
cheddar cheese, hard boiled egg, ham and turkey.
CAESAR SALAD $7.95
A bed of crisp romaine lettuce with
parmesan cheese, croutons and a creamy
Caesar dressing.
Char-grilled *Chicken Add $3.00
Extra Large Shrimp Add $4.00
CLASSIC SPINACH SALAD $8.95
Baby spinach, egg, red onion, crumbled bacon,
feta cheese.
Char-grilled *Chicken Add $3.00
LARGE GARDEN $7.95
Mixed greens with cucumber, tomatoes, red onion
and cheddar cheese
Char-grilled* Chicken or Crispy Chicken add $3.00

BASKETS
(no substitutions)
Served with French fries and cole slaw
CHICKEN STRIPS $7.95
FISH  FILET $7.95
CHICKEN WINGS $7.95
(Hot or Mild)
DEEP FRIED SHRIMP $7.95

 HOME MADE SOUP
 Made from scratch .....Ask your server for today's selection 

 

SANDWICH BOARD
served with french fries & pickle slices


SIGNATURE SANDWICHES
$8.95

*WHAT NOTTER
6 oz. ground beef char-grilled with ham and cheese.
Served deluxe on a Ciabatta bun.
*PATTY MELT
6 oz. ground beef char-grilled, green olives, grilled
Onions and cheddar cheese served on rye bread.
RUEBEN
Thinly sliced corned beef, sauerkraut,
Swiss cheese and thousand Island dressing
on grilled rye.
FRENCH DIP
Thinly sliced roast beef served on a
hoagie roll and au jus.
Swiss cheese and grilled onions Add $1.00
*GRILLED CHICKEN
Char-grilled boneless, skinless breast,
Served deluxe on a Ciabatta bun.
FISH FILET
Ale battered Tilapia with lettuce & tartar sauce
Served on a hoagie roll.
PULLED PORK
Our own special recipe served on a
grilled Ciabatta bun.
CLUB STACKER
Ham, turkey, bacon and cheese.
Served deluxe, stacked 3 high.

WRAPS
Served with French fries
CRISPY CHICKEN $8.95
Battered and deep fried strip
on a bed of lettuce and tomato.
In a whole wheat wrap with honey mustard sauce.
CHICKEN CAESAR $8.95
Char–grilled *chicken breast with romaine lettuce.
In a whole wheat wrap with Caesar dressing.

 

*HAMBURGER $6.95
“The Best Around Town”
6 oz. ground beef char-grilled on a
grilled sesame seed bun.
Your choice of toppings:
Ketchup, mustard, mayo, pickles, onions, relish
Add– on’s
Lettuce, tomato, olives. $.25 ea
American, Swiss, cheddar, crumbled feta. $.75 ea
Grilled onions, sautéed mushrooms. $.75 ea
Ham, bacon, extra patty. $2.50 ea.

1/4 Lb. HOT DOG $5.95
Char-grilled served on our hoagie roll.

SUBS $6.95
Choice of ham, roast beef or turkey.
Served deluxe on a hoagie roll. Hot or cold.

GRILLED HAM & CHEESE $6.95
American, cheddar or swiss cheese
on white, whole wheat or rye.
Turkey or bacon also available.

B. L. T. $6.95
Your basic on white or whole wheat.

GRILLED CHEESE $5.95
Choice of cheese on white, whole wheat or rye.

A LA CARTE
Sm. Caesar salad $4.50
Sm. Spinach salad $4.50
Sm. Dinner salad $3.95
Steak fries $2.95
Onion rings $3.95
Basket of fries $3.95
Baked potato $2.50
Garlic mashed $2.50
Vegetable $2.50
Cole Slaw $2.50

**Consuming raw or undercooked meats may increase your risk of illness. **
May be cooked to order

Split plate charge $2.50
PARTIES OF (8) EIGHT OR MORE
One check per table * Gratuity may be added

We have a fully stocked bar
for your favorite cocktail